Skip to content
Find authors
BY GENRE
BY LOCATION
Articles
For Authors
Merchandise
Find Books
Toggle Menu
Find Books
FIND AUTHORS
Articles
Home
/
Books
/
Old Food
5
1 Rating
1 Review
Old Food
by
Jill Dupleix
5
1 Rating
1 Review
The Author of New Food now turns her hand to the best recipes of the last two thousand years. From an ancient Roman baked custard flavoured with wild honey to a highly domestic meat loaf, these are new ways with old favorites.
Genres
Cookbooks, Food & Wine
Publication date
January 1, 1998
Buy Old Food
Amazon AU
Hardback
Amazon UK
Hardback
Amazon US
Hardback
More books by Jill Dupleix
Take Three
Simple Food
Bread, Tomato, Garlic: Quick Cooking With 3 Main Ingredients
Totally Simple Food
Articles
About
For Authors
BY LOCATION
BY GENRE
Find authors
Find books
Members Login
Members Dashboard