The Complete Asian Cookbook: Sri Lanka & The Philippines
by Charmaine Solomon
Genres
Publication date
- February 1, 2014
The recipes from Sri Lanka and The Philippines are now available in this single volume.
Join Charmaine Solomon on a journey through Sri Lanka and The Philippines, celebrating the multicultural influences on the cookery of these countries. From Sri Lanka’s spicy Tamil flavours and coastal seafood curries, to the expansive cuisine of The Philippines, which draws on Malay, Chinese and Spanish heritage, these diverse dishes will delight and inspire a new generation of cooks.
Also in the series:
